Hand sanitizer gate

Specification (length, width, height) : 940×480×1450MM

Product configuration: 304 stainless steel material, national standard 1.5MM. ◇ Installation of liquid equipment: 2 pieces (can hold alcohol, hand sanitizer, water, etc.)
Total capacity: 1000ML (customized large capacity is also available) Sensing distance: approximately 8cm
Spray volume: 1ML per time. Continuous spray frequency: 9 times
The gate control system is adopted to force hand disinfection by spray。

Personnel hygiene cleaning station (Hand disinfection, shoe and boot cleaning and disinfection, and facial recognition function of turnstile access control is optional)
The personnel disinfection turnstile is a multi-functional personnel disinfection device that integrates functions such as shoe and boot disinfection, hand disinfection, and electric turnstiles. The hand and foot disinfection combined with the three-roller turnstile system plays a role in mandatory spray disinfection of hands and shoe soles. The personnel disinfection gate has replaced the foot disinfection pool in traditional food factories. Our i-clean controller automatically replenishes the disinfectant solution and can always maintain a stable disinfection concentration. The disinfection turnstile sprays disinfectant through micron-level atomization, which not only disinfects hands thoroughly, avoids secondary contact, prevents cross-infection, but also saves disinfectant. The three-roller gate access control system can count the number of personnel entering the production workshop, detect energy consumption, and enforce hand disinfection and shoe cleaning and disinfection for personnel entering the clean area, making food production safer and more hygienic.